This session felt tailor made for my family situation, I felt appreciated and supported by them.
About this webinar
This workshop will give carers practical ideas to help their loved ones eat well during cognitive decline. The session includes an understanding of how dementia can change nutritional requirements as well as practical ways to support eating and drinking to optimise nutrition and hydration.
Attendees will discover a simple toolkit to implement easy, nutrient-rich meal and snack ideas for every day.
A worksheet to accompany this session is available by emailing lisa.colville@cfcs.org.uk
One session attendee said
Speaker
Jane McClenaghan is renowned for her down-to-earth, evidence-based approach to nutrition, making healthy eating practical and achievable for everyone. With over 25 years of experience delivering group sessions for corporate clients and one-to-one consultations, she specialises in women’s health and has helped thousands of people transform their wellbeing through better nutrition. As the author of two best-selling books and a familiar voice on local radio, Jane is passionate about translating the science of nutrition into real food on your plate and empowering others to make lasting, positive changes for their health.